top of page

Valentines Specials
Dressed Crab £20
Aioli, Sour dough
Carlingford Oysters
£4.5 each
—-
Monkfish Fillet £30
Braised cabbage wrapped in pancetta, creamed potato, salsa Verde
Fillet of Beef £42
Parmesan, winter ratatouille, sweet potato, port jus
—-
Strawberry mille feuille £10
Layers of lady fingers, mascarpone and strawberries, strawberry sorbet
Ginger Pana cotta £8
Poached rhubarb, short bread, ginger ice cream
bottom of page